Conversations Reveal Values Shift

Here's what I'm hearing from an increasing number of El Pasoans: we are eating at home more and we value local food and healthy diets.

A friend of mine and her mother were looking for an open restaurant yesterday (Easter Sunday). Apparently, it wasn't that easy. It would seem that the downturn in the economy has led to more people eating at home and more restaurants not spending the money to open their doors on as many days as the once did.

With an ear to the ground I've heard an increasing number of El Pasoans say that they prefer more vegetarian meals - tofu chorizo is the rage for example. A young, politically-conservative friend sees potential in local food and another farmers market. In other words, changing food values are not just happening among a "liberal" elite - it may be more generational.

As the value for eating at home (with friends and family) grows and desiring better nutrition, we are sure to see a growing call for community gardens here in El Paso.